How Sweet Eats - Page 227 of 405 - For people who, like, totally love food.

Coconut Custard Pie with Coconut Whipped Cream.

If you give me one choice of pie, it’s going to be coconut. Important: do not judge this pie on my inability to photograph...

Recipes

How crazy would it be if we drank our champagne… frozen?! I say, as long as it involves champagne, I’ll drink it any way,...

Dessert

It’s one of my favorite sights to see. Just look at that perfect lemony loaf slice! The only thing prettier might be bundt cake...

Recipes

So my thought process is… if it has veggies, it’s meant for Monday. Nachos sound like the perfect meal to kick off the new...

Recipes

[This post is sponsored by McCormick! In 2017, I’ll be teaming up with them to share some delicious recipes that I can’t wait to...

Recipes

{via} It’s here! The final days before our kitchen remodel and I’m freaking. Eddie is in major denial, so I’m anxious to see how...

Recipes

I feel like it’s been FOREVER since I made you a pizza! This is where I find us. In the middle of a chewy...

Recipes

So here we go! The beginning of strawberry spam. It’s a zingy little strawberry treat for our thirsty Thursday. Wahoo. I’ve been prepping some...

Recipes

I’ve found the secret to fruit salad. And I don’t think I’m ever going to make another fruit salad recipe ever again. This one...

Recipes

This is me doing a salad faceplant. I know! I’m aware. Salad and faceplant are probably not two words that you associate – especially...

Recipes

Dinner tonight is on me. This is the easiest dinner idea with just an extra layer of flavor added in. Crispy, crunchy bacon pieces...

Recipes

{via} Hi friends! What is up for the weekend? We are super excited because spring has finally made its way here. I’m going to...